TOMI SUSHI Singapore KATONG

InformationInformation

Tomi Sushi Katong serve you genuine Niigata cuisine, not only "Sushi". Items are especially spotted on four seasons in Japan. Each season have different character and you can feel the differences. Mebaru (Rock fish) in Spring, Kochi (Flat Head) in Summer, Nanban Ebi (Sweet shrimp) in Autumn and Kan Buri (Yellow tail) in Winter, they are one of the best fish from Sea of Japan. Please visit us and enjoy our delicacies of the seasons.

1.Counter - 2.Booth -  3.Table - 4.Private party room (max.20 persons) About TOMI SUSHI Singapore KATONG

①Counter (max.8persons)
Best for enjoying the true charm of SUSHI bar. You can watch a lot of fresh sea food flown from Niigata. You can watch performance of Sushi-making. Talking with chef is also big fun.You should try it!

②Booth (max.24persons)
Best for family. You can have a good time even with small children.

③Table (max.16persons)
Best for get –together with your friends, colleagues and your loved ones.

④Private party room (max.14 persons)
Best for all kinds of get-together and party for every occasion such as anniversary, birthday, cerebration, meeting, etc. Please enjoy our food in relaxing and cozy atmosphere.

MenuMenu

Particular AboutParticular About

KOSHIHIKARI Rice

KOSHIHIKARI Rice
We use 100%
Niigata KOSHIHIKARI Rice.
The best brand rice of Japan.

Salt from the Sea of Japan

Salt from the Sea of Japan
From rough sea
''the Sea of Japan''
Mild and richer rich taste.

Soy sauce only for Sushi

Soy sauce only for Sushi
Traditionally brewed soy sauce,
the most suitable for Sushi.

Soy sauce only for Sashimi

Soy sauce only for Sashimi
Carefully selected, special soy sauce by TOMI SUSHI.

TOMI SUSHI

ADDRESS:
30 EAST COAST ROAD #02-14/15/16
KATONG V SINGAPORE 428751

Tel: 6348-7897

Opening Hours:
11:30-14:30(L.O.14:00)
17:30-22:30(L.O.22:00)

Copyright © 2011 TOMI SUSHI All rights reserved.
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